媽媽，我想吃小香閣的醬大骨
本帖最后由 古道西風(fēng) 于 2020-3-31 08:19 編輯因疫情宅家的日子，媽媽們雖使出渾身解數(shù)，還是敵不過(guò)孩子們藏在心底，想起來(lái)還回蕩在舌尖的淮揚(yáng)美食。為支持抗疫，餐飲行業(yè)集體休業(yè)，為了“自救”，美食一度從實(shí)體店經(jīng)營(yíng)轉(zhuǎn)型為網(wǎng)上銷售食材、成品或半成品。蒲菜肉元、香辣小螺絲、經(jīng)典蔥扒鴨、秘制鳳爪、干鍋八爪魚(yú)、黃豆?fàn)F豬尾、干鍋茶肉菇……特別是小龍蝦，垂愛(ài)它的人可不少，雖然還沒(méi)到大汗淋漓，喝著啤酒，就著小龍蝦的夏季，各種口味的、色澤誘人的龍蝦菜品圖就占領(lǐng)了微信群和朋友圈，令人著著實(shí)實(shí)的來(lái)一回望“蝦”止饞！蒜泥的、十三香的、椒鹽的……總有一種適合你的口味。
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宅家的日子里，孩子總惦記著火鍋、烤肉、小龍蝦的，如今全國(guó)抗疫形勢(shì)持續(xù)向好，餐飲業(yè)逐漸復(fù)蘇，陸續(xù)恢復(fù)堂食。孩子嚷嚷著：能否犒勞我吃一頓美餐。我自認(rèn)為懂她的意思，愉快地應(yīng)允道：“咱們這就去吃小龍蝦！” “媽媽我要吃醬大骨！”孩子的回答出乎我意料，她說(shuō)：“這時(shí)候的龍蝦應(yīng)該太瘦了吧！”提到吃醬大骨，當(dāng)然會(huì)想到翡翠城小區(qū)北門(mén)的小香閣醬大骨，孩子也算是百吃不厭吧！醬大骨顧名思義，應(yīng)該是獨(dú)家秘制的醬料燒制的大骨頭，至于小香閣的醬大骨燒制方法，就不得而知了，這可是他家的招牌菜，豈能外傳，理解萬(wàn)歲。小香閣的醬大骨以色澤醬紅、肉質(zhì)酥爛、骨香濃郁、味道鮮美的特質(zhì)，而得到眾多顧客的青睞。的確是一道老少皆宜的美食。
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特殊時(shí)期，我進(jìn)店最留意的是防控措施，剛進(jìn)店門(mén)就被攔下了，老板親自掛帥，引領(lǐng)我們掃墻上的淮上通二維碼，旁邊張貼著醒目的紅底白字“小香閣店面已消毒”，廚房也貼著已消毒的字樣，小香閣能招攬顧客的不僅僅是他的醬大骨，更因?yàn)樗氖巢男迈r、菜品豐富、味道鮮美，展覽柜上的菜肴品種繁多，點(diǎn)菜時(shí)常常難以取舍，欲罷不能。孩子總會(huì)說(shuō)：“只要有我愛(ài)吃的醬大骨就行！”就餐的地方在二樓，樓上大概擺放著十幾張餐桌，桌子與桌子之間都有遮擋的網(wǎng)格屏風(fēng)，看不到排隊(duì)等候的，也看不到桌子滿座的。不一會(huì)兒服務(wù)員就端來(lái)了熱氣騰騰的餐具，聽(tīng)她說(shuō)剛剛高溫消毒，我也總算放下心來(lái)，踏實(shí)用餐了。
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手機(jī)點(diǎn)餐下單，不到二十分鐘，熱騰騰的美味佳肴就擺滿了桌子，地鍋小公雞、蒜蓉對(duì)蝦、平橋豆腐、淮安扣肉……最搶手的還是醬大骨，戴上手套，抓起一根，就津津有味地啃起來(lái)，齒頰生香，回味無(wú)窮，一根吃完還意猶未盡！一會(huì)兒功夫一盤(pán)醬大骨就一掃而空。孩子說(shuō)：“待我下次回來(lái)還要吃小香閣的醬大骨！”滿桌菜肴，唯有醬大骨是根植她心底的美味。
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想吃口袋沒(méi)錢(qián){:145_598:} {:145_604:} 廣告費(fèi)收到手軟 {:145_604:}這廣告打的 張麥冬先生_已注銷 發(fā)表于 2020-03-24 14:35
廣告費(fèi)收到手軟
一分也沒(méi)有呢！ wuoden 發(fā)表于 2020-03-24 14:50
這廣告打的
沒(méi)有打廣告呢！就是有興趣寫(xiě)了，哈
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